Precision Crafted.
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Designed to last, crafted for ease.

Forty Years of French Craft, Engineered to Last

Founded in 1984 in a small workshop in Lyon, SEAR has spent four decades refining the art of titanium cookware. Passed down through generations, our craft blends Michelin-level precision with timeless durability. What began as a pursuit for better pans has grown into a legacy—cookware built to perform for a lifetime.

Customers You Might Know

★★★★★

Precision That Chefs Rely On
“Thirty years in professional kitchens taught me that cookware decides your result. SEAR gives me the same control and stability I rely on at chef level — flawless heat, zero sticking, pure performance.”

Chef Antoine Mercier
Michelin-Trained Chef
★★★★★

Finally, Cookware I Can Trust for My Health
“I switched to SEAR after being tired of coatings that chip or release chemicals. Pure titanium, no toxins, no coatings — and my food genuinely tastes cleaner.”

Camille Laurent
Health-Focused Home Cook
★★★★★

Stronger Than Anything I’ve Ever Owned
“I’ve warped and scratched countless pans over the years. This one feels indestructible. After a full year of daily use: no discoloration, no warping, no marks. SEAR truly earns its lifetime reputation.”

Jean-Paul Rivière
★★★★★

The Heat Distribution Is on Another Level
“No hotspots, no guessing, no uneven results. Searing steak, simmering sauces, even delicate fish — everything cooks better in SEAR than in any pan I’ve owned.”

Sofia Benetti
Passionate Home Chef
★★★★★

A Pan Worth Passing Down
“My mother cooked every Sunday with one trusted pan. SEAR feels like that same level of craftsmanship — something you keep for decades, not something you replace every year.”

Isabelle Moreau
★★★★★

Luxury You Can Feel Every Time You Cook
“The balance, the finish, the understated elegance — SEAR feels like cookware from a fine French restaurant. Guests always ask where I got it.”

Adrien Roche
Culinary Enthusiast

Notre Histoire

Quatre décennies de savoir-faire, d’amitié et d’évolution

1984

Là où tout a commencé

Il y a quarante ans, au cœur de Lyon, le chef étoilé Jean-Luc Moreau faisait face à la même frustration que des milliers de cuisiniers professionnels et amateurs : des poêles qui se déformaient, des revêtements qui s’écaillaient, et un ustensile qui perdait son âme après quelques mois seulement. Guidé par une obsession de la perfection, Jean-Luc entreprit alors une quête : créer une poêle digne des meilleures cuisines du monde. Les outils étaient simples, l’atelier modeste — mais la vision, elle, était claire : concevoir quelque chose qui dure. À ce moment-là, ils ne le savaient pas encore, mais ils bâtissaient plus qu’une poêle : ils bâtissaient un héritage.
1999

L’Atelier s’Agrandit

Quinze ans plus tard, l’atelier avait évolué. De nouvelles mains avaient rejoint le métier, chacune apportant sa touche personnelle à la tradition. L’espace s’était agrandi, les outils étaient devenus plus précis, mais le cœur de l’atelier, lui, n’avait pas changé. Le bouche-à-oreille circulait doucement dans la communauté : voici un lieu où la qualité compte, où le temps est respecté, et où chaque pièce raconte une histoire. Pour nous, ce travail n’était plus seulement un métier — c’était une vocation.
2009

Une Nouvelle Génération

Le monde changeait, et nous aussi. Une nouvelle génération entra dans l’atelier, apportant des idées fraîches et un regard moderne. Ils respectaient les méthodes d’autrefois tout en embrassant de nouvelles possibilités. La tradition rencontrait le design contemporain, le détail fait main rencontrait la forme moderne. C’était un pont entre deux époques, un dialogue entre passé et futur. Et cela sonnait juste. L’héritage continuait de vivre, et surtout, d’évoluer.
2025

L’Histoire Continue

Aujourd’hui, l’atelier vibre toujours du même esprit qu’à ses débuts. Les outils ont changé, l’équipe a grandi, mais l’engagement, lui, reste inchangé. Chaque pièce que nous créons porte en elle quarante années de savoir-faire, de soin et de passion. Nous apprenons encore, nous évoluons encore, tout en honorant l’art qui nous a guidés depuis le premier jour. Et lorsque nous regardons vers l’avenir, nous savons une chose : les plus beaux chapitres restent encore à écrire.

Up to 60% Off

At SEAR, timeless design meets masterful craftsmanship, without the luxury price tag.
Enjoy up to 60% off selected collections and invest in exceptional quality at an extraordinary value.

Life-time Warranty

Every SEAR creation is crafted with precision and built to last.
That’s why we confidently offer a Life-time warranty on all our products. A reflection of our commitment to quality and trust.

Your satisfaction is our finest guarantee.

Free Shipping

From our atelier to your kitchen-at no extra cost.
With SEAR, enjoy free worldwide shipping on every order.
Because true luxury doesn’t end with perfection it continues all the way to your door.

FAQs

Have a question ? We are here to help.

Browse the most common questions our customers ask.

Still need assistance? Contact our team anytime through our Contact page.

Forged from 100% pure Grade 1 titanium, our cookware boasts a hand-crafted micro-textured surface. These subtle ridges reduce sticking, improve airflow, and build natural hydrophobicity with use, delivering a non-stick performance without Teflon, coatings, or chemicals.

Our cookware contains no toxins, coatings, microplastics, or chemical treatments. Crafted exclusively from 100% pure titanium, it’s fully food-safe and relied upon for medical-grade uses.

Our pans are designed with an integrated magnetic base for flawless performance on induction cooktops. Although titanium is non-magnetic, we’ve crafted the base to ensure compatibility with all cooktops, including induction, gas, and electric.

Our titanium pans are completely dishwasher safe. Yet, cleaning is effortless—food glides off with a quick rinse, no scrubbing or fuss required.

Your current pan could pose risks. Non-stick coatings emit PFAS "forever chemicals" linked to cancer, accumulating in your body. Stainless steel may leach nickel and chromium into acidic foods, and ceramic coatings chip and flake with use. Sear Kitchen’s titanium cookware, trusted for medical implants, is non-toxic, naturally antibacterial, and designed to endure for decades.

Stainless steel has no antibacterial properties, leaches nickel and chromium into acidic foods, and requires more oil for cooking. Sear Kitchen’s titanium cookware is naturally antibacterial, non-reactive, and preserves 40% more nutrients, offering a healthier, superior performance option.

All SEAR orders include free worldwide shipping. For larger orders, items may be shipped in separate boxes to enhance efficiency and reduce environmental impact.